Dinner Menu

ZUPPE E ANTIPASTI ——–

SOUP OF THE DAY
Fresh from chef’s stash.

TOMATO BASIL BISQUE
Our traditional recipe

VEAL MEATBALLS AL FORNO
Arrabiata sauce

*CARPACCIO
Raw beef tenderloin, parmigiano-reggiano, arugula, crispy capers, truffle oil, aioli

*CALAMARI FRITTI
Hand-battered and fried with zucchini, aioli, pomodoro sauce

TUSCAN BURRATA
Roasted garlic, pickled red onion, grilled country bread, salsa verde

GOAT CHEESE POMODORO
Baked herbed goat cheese, toasted garlic ciabatta bread

GF MUSSELS
Your choice of “BIANCO” white wine sauce, or “ROSSO” tomato garlic broth

GF *SCALLOPS & ARTICHOKES
Sautéed jumbo sea scallops, long stem artichokes, pancetta, garlic in a lemon butter
sauce

GF ANTIPASTI BOARD
Chef’s selection of assorted salumi, imported cheeses, marinated olives

SHRIMP OREGANATA
Baked in a luscious garlic white-wine butter sauce, house-seasoned bread crumbs

INSALATE ——–

Add Steak, Shrimp/Salmon, or Chicken to any item

CHOPPED
Crisp romaine and iceberg, fresh garbanzo beans, tomatoes, cucumbers, red onions, feta cheese, Italian vinaigrette

*CAESAR
Hearts of romaine, garlic croutons, parmigiano-reggiano, classic Caesar dressing

WEDGE
Fresh iceberg, chopped tomatoes, bacon, creamy authentic parmigiano dressing, crumbled gorgonzola cheese

MISTA
Fresh mixed greens, gorgonzola cheese, tomatoes, bacon, pine nuts, balsamic vinaigrette

CAPRESE
Vine-ripened tomatoes, fresh mozzarella, fresh basil, aged balsamic reduction, E.V.O.O.

PASTA ——–

Add a Chopped, Caesar, Wedge salad, or Soup

TOMATO BASIL FETTUCCINE
Blackened chicken tossed with baby spinach, Cognac cream sauce

TORTELLONI
Filled with spinach, sheep milk, ricotta cheese tossed in brown butter, sage, walnuts

GNOCCHI
Baked with prosciutto di Parma, bread crumbs, gorgonzola cream sauce

MUSHROOM RAVIOLI
Baked in Alfredo sauce, with herbed bread crumbs

LASAGNA COCO PAZZO
Fresh cut pappardelle, ricotta, mozzarella, parmigiano-reggiano cheeses topped with our signature bolognese sauce

FETTUCCINE ALFREDO
Butter, cream, parmigiano-reggiano, nutmeg

RIGATONI SALSICCIA
Italian sausage, roasted red peppers, spicy tomato sauce, fresh mozzarella

CHICKEN/SHRIMP FRA DIAVOLO
Spaghetti, Brandy, marinara, a touch of cream

*LINGUINE CARBONARA
Pancetta, onions, egg, a touch of cream.

SPAGHETTI & MEATBALLS
Handmade braised meatballs, San Marzano marinara, garlic, fresh herbs

CAPELLINI BOLOGNESE
Homemade meat sauce, parmigiano-reggiano

PESCE ——–

Add a Chopped, Caesar, Wedge salad, or Soup

ZUPPA DI MARE
Fresh fish, mussels, clams, calamari, shrimp, jumbo scallop, tomato broth, garlic bread.

PISTACHIO CRUSTED SEA BASS
Pan seared, butternut squash purée, sautéed swiss chard with onions and pancetta, truffle honey

*SCOTTISH SALMON OREGANATA
Herb crusted, grilled asparagus, creamy mashed potatoes, salmoriglio sauce

*JUMBO SCALLOPS
Pan seared over linguine, pancetta, artichokes, lemon butter

LUCIANO’S SHRIMP SCAMPI
Mushroom risotto, truffle oil

SPECIALITÀ DELLA CASA ——–

Add a Chopped, Caesar, Wedge salad, or Soup

*STEAK & LOBSTER
9oz bone-in filet mignon & crispy flash fried 6oz lobster tail, baked fresh 49 mozzarella tomato, honey mustard sauce

*NEW YORK STRIP
Grilled Black Angus 14oz served with today’s side

GF *GORGONZOLA CRUSTED FILET
Grilled Black Angus 8oz filet, arugula, roasted potatoes

*DELMONICO RIB EYE
Grilled Black Angus 16oz served with today’s side

GF *PORK CHOP MARSALA
Grilled 14oz Duroc pork chop, broccolini, mashed potatoes

GF CHICKEN UNDER THE BRICK
Grilled brined half chicken, braised greens, mashed potatoes, salsa verde

GF *LAMB CHOPS “SCOTTADITO”
Grilled lamb chops, ratatouille, grilled peppers, aged balsamic

*SCALOPINNI CHICKEN/VEAL
Piccata
Lemon butter, capers, diced tomatoes, fresh parsley over garlic sautéed spinach

Marsala
Crimini mushrooms, marsala wine, veal jus over garlic sautéed spinach

Parmigiana
Fresh mozzarella, marinara, fresh basil over capellini pasta

PIZZAS / FLATBREAD ——–

Classic Napoletana Pizza / Thin-crust Flat Bread

MARGHERITA
Tomato sauce, fresh mozzarella, fresh basil

FUNGHI
Crimini mushrooms, caramelized onions, fresh mozzarella, truffle oil

TUTTO CARNE
Fresh mozzarella, bacon, salami, pepperoni, green olives, spicy San Marzano tomato sauce

SMOKED CHICKEN
Grape tomatoes, bacon, feta cheese, authentic parmigiano dressing

VEGETARIANA
Fresh mozzarella, spinach, mushrooms, peppers, sundried tomatoes

PEPPERONI
Pepperoni, tomato sauce, fresh mozzarella, oregano

TOMATO MOZZARELLA
Parmigiano-reggiano, fresh basil, sliced tomatoes, fresh mozzarella

PROSCIUTTO
Thinly hand-sliced prosciutto San Daniele, tomato sauce, fresh mozzarella, apple slices, arugula, grape tomatoes

SALSICCIA
Tomato sauce, caramelized onions, Italian sausage, gorgonzola

GF GLUTEN FREE
PLEASE BE AWARE THAT THERE IS A CHANCE THAT DURING NORMAL COOKING PROCESSES, THERE IS A POSSIBILITY THAT THESE FOODS MAY COME IN CONTACT WITH EXISTING FOOD PRODUCTS THAT ARE NOT GLUTEN FREE BECAUSE OF SHARED PREPARATION AREAS AND COMMON FRYER OIL. DUE TO THESE CONDITIONS, WE ARE NOT ABLE TO GUARANTEE THAT ANY MENU ITEM CAN BE COMPLETELY ALLERGEN FREE.

*ITEMS MAY BE COOKED TO ORDER OR MAY CONTAIN RAW INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.