Dinner Menu

ANTIPASTI ——–

MEDITERRANEAN OCTOPUS CARPACCIO
Braised octopus thinly sliced with saffron aioli, crispy capers, orange segments, baby kale

WARM BURRATA
roasted garlic, pickled red onion, grilled country bread, salsa verde

BAKED GOAT CHEESE POMODORO
Baked herbed goat cheese, toasted garlic ciabatta bread

VEAL MEATBALLS AL FORNO
Arrabiata sauce

CALAMARI FRITTI
Hand-battered and fried with zucchini, aioli, pomodoro sauce

MUSSELS
Your choice of “BIANCO” white wine sauce, or “ROSSO” tomato garlic broth

*SCALLOPS & ARTICHOKES
Sautéed jumbo sea scallops, long stem artichokes, pancetta, garlic in a lemon butter sauce

*CARPACCIO
Black Angus raw beef tenderloin, shaved authentic parmigiano, baby arugula, crispy capers, truffle oil, garlic aioli

ANTIPASTI BOARD
Chef’s selection of assorted salumi, imported cheeses, marinated olives

SHRIMP OREGANATA
Baked in a luscious garlic, white-wine butter sauce, house-seasoned bread crumbs

ZUPPA / INSALATE ——–

SOUP OF THE DAY
Fresh from chef’s secret stash of recipes

LUCIANO’S MARKET SALAD
broccoli, peas, cauliflower, carrots, blue cheese, eggs, bacon, avocado purée, mustard dressing

CHOPPED
Crisp romaine and iceberg, fresh garbanzo beans, tomatoes, cucumbers, red onion, feta cheese, Italian vinaigrette

*CAESAR
Hearts of romaine, garlic croutons, authentic parmigiano, classic Caesar dressing

CAPRESE
Vine-ripened tomatoes, fresh mozzarella, fresh basil, aged balsamic reduction, E.V.O.O.

WEDGE
Fresh iceberg, chopped tomatoes, bacon, creamy authentic parmigiano dressing, crumbled gorgonzola cheese

MISTA
Fresh mixed greens, gorgonzola cheese, diced tomatoes, pine nuts, balsamic vinaigrette

SPECIALITÀ DELLA CASA ——–

DELMONICO RIB EYE
Grilled Black Angus 16oz. Served with today’s side

STEAK & LOBSTER
9 oz bone-in filet mignon & crispy fried
6 oz lobster tail” baked fresh mozzarella tomato, honey mustard sauce

PORK CHOP MARSALA
Grilled 14oz Duroc pork chop with broccolini, Yukon gold potato purée

GRILLED NY STRIP
Grilled Black Angus 14oz NY Strip. Served with today’s side

CHICKEN PICCATA
Lemon butter, capers, diced tomatoes, fresh parsley over garlic sautéed spinach

CHICKEN MARSALA
Crimini mushrooms, marsala wine, veal jus over garlic sautéed spinach

CHICKEN PARMIGIANA
Fresh mozzarella, marinara, fresh basil over capellini pasta

CHICKEN UNDER THE BRICK
Grilled brined half chicken, braised greens, Yukon gold potato purée, salsa verde

GORGONZOLA CRUSTED FILET
Grilled Black Angus 8oz. filet, arugula, roasted Yukon gold potatoes

*LAMB CHOPS “SCOTTADITO
Grilled lamb chops, ratatouille, grilled peppers, aged balsamic

PESCE ——–

PISTACHIO CRUSTED SEA BASS
Pan seared sea bass with butternut squash purée, sautéed swiss chard, with onions and pancetta, truffle honey

LUCIANOS SHRIMP SCAMPI
Corn and basil risotto red pepper oil

PAN SEARED JUMBO SCALLOPS
Pan seared jumbo scallops over linguine, pancetta, artichokes, lemon butter

SCOTTISH SALMON OREGANATA
Herb crusted, grilled asparagus, mashed potatoes, salmoriglio sauce

ZUPPA DI MARE
Fresh fish with mussels, clams, calamari, shrimp, bay scallops, tomato broth, garlic bread+

ARTISAN PASTA ——–

TOMATO BASIL FETTUCCINE
Blackened chicken tossed with baby spinach, Cognac cream sauce

TORTELLONI
Filled with spinach, sheep milk, ricotta cheese tossed in brown butter, sage, walnuts

RIGATONI SALSICCIA
Italian sausage, roasted red peppers, spicy tomato sauce, fresh mozzarella

LINGUINE CARBONARA
With applewood smoked bacon, onion, peas with cream sauce

GEMELLI BOLOGNESE
Veal and pork bolognese

CHICKEN/SHRIMP FRA DIAVOLO
Spaghetti, brandy, marinara, and a touch of cream

SPAGHETTI & MEATBALLS
Handmade braised meatballs, San Marzano tomatoes, onions, garlic, fresh herbs

GNOCCHI
Baked with prosciutto di Parma, bread crumbs, gorgonzola cream sauce

MUSHROOM RAVIOLI
Tossed in a homemade Alfredo sauce, baked to perfection with fresh herbed bread crumbs

LASAGNA COCO PAZZO
Fresh cut pappardelle, Italian cheeses topped with our signature bolognese sauce

PIZZAS & FLAT BREADS ——–

MARGHERITA
Tomato sauce, fresh mozzarella, fresh basil

SALSICCIA
Tomato sauce, caramelized onions, Italian sausage, gorgonzola

PEPPERONI
Pepperoni, tomato sauce, fresh mozzarella, oregano

FUNGHI
House selection of mushrooms, caramelized onions, fresh mozzarella, truffle oil

PROSCIUTTO (add 2)
Thinly hand-sliced San Daniele prosciutto, tomato sauce, fresh mozzarella, apple slices, arugula, grape tomatoes

SMOKED CHICKEN
Grape tomatoes, bacon, feta cheese, authentic parmigiano dressing

VEGETARIANA
Fresh mozzarella, spinach, mushrooms, peppers, sundried tomatoes

TUTTO CARNE
Fresh mozzarella, bacon, salami, pepperoni, green olives, spicy San Marzano tomato sauce

TOMATO MOZZARELLA
Authentic parmigiano, fresh basil, sliced tomatoes, fresh mozzarella